SHB Huehuetenango Copecafe Oragnic Fair Trade

woman farmer harvesting ripe coffee cherries

New Arrival from Guatemala

August 22,2019

Hue Hue Tenango (way-way-ten-nang-oh) is in the northeast highlands of Guatemala.  With the natural shade from the highland jungles, this area provides the perfect growing environment for some of the most fragrant and aromatic coffees in the world.

This coffee was grown and produced by the ASPROCDEGUA Coop (Asociación de Productores de Café Diferenciados y Especiales de Guatemala). With over 664 members, this co-op makes up the Women’s Coffee Producer in this region. The coffees are planted among many small farms along side other crops such as bananas, guava, and avocado. ith strong body which is aromatic and earthy. It’s easy to see why it is has such a strong following!

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic
  • LOCATION | Guatemala
  • REGION I Huehuetenango, Guatemala
  • VARIETY | Caturra, Catuai, Bourbon, Pache
  • TASTING NOTES I Brighter, full-bodied rich coffee that is fruity with flavors cherry, lemon, cinnamon and chocolate.
  • ALTITUDE |  1600 to 2200 meters
  • PROCESS | Washed
  • HARVEST | January to March
  • LOT | 1057

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farmer checks for coffee cherries
twig of fresh coffee fruits

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