Ethiopian
Specialty-grade, organic beans. Freshly roasted in-house and nitrogen-sealed to lock in peak flavor. No mass production. No filler. Just real, traceable coffee — done right.
Free shipping on $50+
- Flavor Profile: Floral & Delicate
- Roast Level: Full City Plus
- Acidity: High
Specialty-Grade Organic Coffee
Freshly Roasted & Ground to Order
Nitrogen-Sealed for Just-Roasted Freshness
Whole Bean or Precision-Ground
Crafted With Care in South Florida
- Ingredients: USDA Organic Arabica
- Caffeine Level: Regular
Origin & Traceability
Oromia Coffee Farmers’ Cooperative Union
The Oromia Coffee Farmers’ Cooperative Union (OCFCU) is Ethiopia’s largest coffee cooperative union, established in 1999 to help smallholder farmers access fairer markets and gain stronger representation in the global coffee trade. Headquartered in Addis Ababa, OCFCU represents more than 400 primary cooperatives and over 400,000 farmer members across the Oromia region, which includes prominent coffee-growing areas such as Jimma, Limu, Nekemte, Harar , and parts of Sidama .
OCFCU is farmer-owned and democratically governed , ensuring that profits are returned to members through dividends and community investments . These investments have supported the construction of schools, roads, bridges, and clean water systems in coffee-growing areas.
The union is known for producing high-quality Arabica coffees , often grown at high elevations under shade and using traditional organic farming methods . While some member coops grow Robusta, OCFCU is primarily recognized for its Arabica coffees , many of which hold Fair Trade, Organic, and Rainforest Alliance certifications . These certifications help secure premium prices while promoting environmental and social sustainability.
OCFCU oversees processing, dry milling, quality control, and export logistics , ensuring traceability and consistency from farm to export. Through these efforts, OCFCU has become a central figure in Ethiopia’s specialty coffee sector— empowering farmers economically while helping to preserve Ethiopia’s coffee heritage and biodiversity .
Lot 1211 - Organic Ethiopia Coffee Fair Trade
- Country: Ethiopia
- Region: Sidamo
- Co-op: Oromia Coffee Farmers’ Cooperative Union
- Harvest: December - March
- Process: Natural (Dry Process)Raised Beds
- Variety: Ethiopian Heirloom
- Altitude: 1,500 - 2,200 meters
- Soil: Volcanic Loam and Clay Loam
- Arrival Date: 2024-08-21
- Lot Number: 1211
Certified USDA Organic
We’re not just using organic beans—we’re a USDA Organic certified facility. That means every step of our process, from sourcing to roasting to packaging, meets the highest standards. No synthetic pesticides, no chemical fertilizers—just clean coffee from soil to capsule.
Specialty-Grade Quality
Only the top 5% of coffee beans in the world qualify as specialty-grade. We go a step further—selecting only those that are also certified organic. Each batch is tested for quality and purity, including mold and mycotoxins. It’s coffee without compromise.
Swiss Water® Decaf (If applicable)
For our decaf products, we use the 100% chemical-free Swiss Water® Process—preserving flavor while eliminating caffeine without compromise.
Fair Trade Certified
We partner with producers who are paid fairly, work under ethical conditions, and invest in their communities. Fair Trade certification means your coffee supports a supply chain that’s as sustainable for people as it is for the planet.
Certifications You Can Count On
Made In-House for Full Transparency
We don’t outsource quality. Every bean is roasted, filled and sealed in our organic-certified, FDA-registered facility in South Florida—ensuring total transparency, craftsmanship and complete control over what goes into your cup.
No White-Label. No Mystery Fillers.
Some brands use third-party manufacturers and mass-market coffee. We don’t. What’s in your cup is 100% traceable, 100% Artizan, and 100% intentional.
Built for a Better Daily Ritual
Exceptional coffee shouldn’t come at the planet’s expense. Our coffee is crafted to deliver bold flavor—without waste, compromise, or question marks.
