





Organic Reserve – Flores Komodo Dragon
- Flavor Profile: Complex & Bold and Rich & Sweet
- Roast Level: Full City
- Acidity: Low
Specialty-Grade Organic Coffee
Freshly Roasted & Ground to Order
Nitrogen-Sealed for Just-Roasted Freshness
Whole Bean or Precision-Ground
Crafted With Care in South Florida
- Ingredients: USDA Organic Arabica
- Caffeine Level:
Ngura Village Coffee – Flores Bajawa, Indonesia
Coffee from Ngura Village in the Bajawa Highlands of Flores, Indonesia, grown by smallholder farmers and processed using the traditional wet-hulled method for a full, syrupy body.
Grown on the volcanic slopes near Mount Inerie, the region’s mineral-rich soil and high elevations produce dense, structured coffees with depth and intensity.
Coffee is cultivated on small, family-owned farms and processed collectively through cooperative systems that support organic farming practices and consistent quality.
Using Indonesia’s traditional wet-hulled process, the coffee develops its signature profile—heavy body, low acidity, and a deep, spice-driven character.
This lot was selected as part of our Reserve Series for its distinct syrupy body and pronounced molasses and dark chocolate profile.
Lot 1250 - Organic Flores Bajawa Ngura "Komodo Dragon" Wet Hulled
- Country: Indonesia
- Region: Bajawa Highlands, Ngura Village
- Smallholder Farmers: Ngura Village Coffee – Flores Bajawa, Indonesia
- Harvest: May
- Process: Wet HulledPatio Drying
- Variety: Catimor, Hibrido de Timor, Typica
- Altitude: 1,200–1,600 meters
- Soil: Volcanic, mineral-rich clay soil
- Arrival Date: 2025-10-01
- Lot Number: 1250
Certified USDA Organic
We’re not just using organic beans—we’re a USDA Organic certified facility. That means every step of our process, from sourcing to roasting to packaging, meets the highest standards. No synthetic pesticides, no chemical fertilizers—just clean coffee from soil to capsule.
Specialty-Grade Quality
Only the top 5% of coffee beans in the world qualify as specialty-grade. We go a step further—selecting only those that are also certified organic. Each batch is tested for quality and purity, including mold and mycotoxins. It’s coffee without compromise.
Swiss Water® Decaf (If applicable)
For our decaf products, we use the 100% chemical-free Swiss Water® Process—preserving flavor while eliminating caffeine without compromise.
Fair Trade Certified
We partner with producers who are paid fairly, work under ethical conditions, and invest in their communities. Fair Trade certification means your coffee supports a supply chain that’s as sustainable for people as it is for the planet.
Certifications You Can Count On
Made In-House for Full Transparency
We don’t outsource quality. Every bean is roasted, filled and sealed in our organic-certified, FDA-registered facility in South Florida—ensuring total transparency, craftsmanship and complete control over what goes into your cup.
No White-Label. No Mystery Fillers.
Some brands use third-party manufacturers and mass-market coffee. We don’t. What’s in your cup is 100% traceable, 100% Artizan, and 100% intentional.
Built for a Better Daily Ritual
Exceptional coffee shouldn’t come at the planet’s expense. Our coffee is crafted to deliver bold flavor—without waste, compromise, or question marks.





















