Package of Artizan Coffee Roasters' Organic Sumatra espresso blend with a description of flavor notes.

artizan organic Sumatra organic whole bean coffee 3D

Hands holding organic coffee beans on a bed of coffee grounds with promotional text. Organic Specialty Coffee. Crafted in South Florida with the finest certified organic coffee and functional mushrooms - pure, traceable, and roasted in small batches for exceptional flavor and wellness.

Organic Reserve Artizan Coffee single origin coffee beans in beige and dark green — USDA Organic and Non-GMO

Organic Reserve Artizan Coffee single origin coffee in cream and green label design with single origin detail

Artizan Coffee grind type selector — Whole Bean, Grind Fresh at Home

artizan Coffee grind type selector — French Press + Cold Brew, Coarse Grind

Artizan Coffee grind type selector — Drip + Pour Over, Medium Grind

Artizan Coffee grind type selector — Espresso, Fine Grind

Organic Sumatra

$21.95 USD

10 oz Bag (283 g) • ~22 Brewed Cups

Tobacco • Molasses • Cocoa

Deep, earthy, and exceptionally full-bodied. Produced by smallholder farmers in Bener Meriah, Sumatra, this organic wet-hulled Mandheling develops notes of tobacco, molasses, and cocoa with a syrupy body, low acidity, and the bold character that has made Sumatran coffees legendary. Equally satisfying as espresso, French press, or drip.

Flavor Profile & Tasting Notes

Flavor Profile: Rich & Sweet
Roast Level: Full City
Acidity: Low

Organic Specialty Coffee. Ground to Order. Delivered Fresh.

Preparation: Whole Bean

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What's Inside

Specialty-Grade Organic Coffee
We source only the top 5% of beans globally — all certified organic. No commodity coffee. No shortcuts. Just clean, specialty-grade beans grown without synthetic pesticides or fertilizers.

Freshly Roasted & Ground to Order
Roasted in small batches for full flavor expression — and if you choose ground, we grind it only after your order. No stale stock. No flavor fade. Just peak freshness delivered.

Nitrogen-Sealed for Just-Roasted Freshness
Every bag is flushed with nitrogen to displace oxygen and lock in bold, vibrant flavor. It’s why your first cup tastes like it was roasted yesterday — because it nearly was.

Whole Bean or Precision-Ground
Choose what suits your ritual: whole beans for full control, or we’ll grind it to match your brew style — from pour-over to French press.

Crafted With Care in South Florida
This is hands-on coffee. Roasted, ground (if selected), and sealed in-house at our USDA Organic–certified facility in South Florida — with full traceability from farm to cup.

Ingredients: USDA Organic Arabica
Caffeine Level: Regular

Origin & Traceability

A group of smallholder farmers from Bener Meriah

A group of smallholder farmers from Bener Meriah, Sumatra came together to produce this regional blend. In this region, coffee farms average at just 0.5 – 2 hectares each. Bener Meriah is nestled around the northern shore of Lake Tawar and dominated by the imposing Burni Telong volcano. The process of producing coffee from groups of smallholder coffee farmers in Sumatra is complicated and involves many steps. Every village typically has a collector who receives the fresh-picked cherry from the smallholder coffee farmers for washed processing each day before continuing on to the central mill. For this coffee, PT Indokom Citra Persada managed the composition of the coffee, quality, milling and exporting. PT Indokom Citra Persada is an export group that works throughout Indonesia’s coffee regions, but who has a dedicated mill and operations team in Aceh.

Lot 1291 - Organic Sumatra Mandheling Beriah Citra Persada GR1

Country: Indonesia
Region: Bener Meriah, Sumatra
Smallholder Farmers: A group of smallholder farmers from Bener Meriah
Harvest: October
Process: Semi-Washed (Wet-Hulled / Giling Basah)Patio Drying
Variety: Catimor, Timtim
Altitude: 1100 meters
Soil: Volcanic highland soils
Arrival Date: 2026-07-21
Lot Number: 1291

Certifications & Standards

Certified USDA Organic
We’re not just using organic beans—we’re a USDA Organic certified facility. That means every step of our process, from sourcing to roasting to packaging, meets the highest standards. No synthetic pesticides, no chemical fertilizers—just clean coffee from soil to capsule.

Specialty-Grade Quality
Only the top 5% of coffee beans in the world qualify as specialty-grade. We go a step further—selecting only those that are also certified organic. Each batch is tested for quality and purity, including mold and mycotoxins. It’s coffee without compromise.

Swiss Water® Decaf (If applicable)
For our decaf products, we use the 100% chemical-free Swiss Water® Process—preserving flavor while eliminating caffeine without compromise.

Fair Trade Certified
We partner with producers who are paid fairly, work under ethical conditions, and invest in their communities. Fair Trade certification means your coffee supports a supply chain that’s as sustainable for people as it is for the planet.

Certifications You Can Count On

USDA Organic
TUV Home Compostable
Naturally Kosher
Non-GMO

Production & Transparency

Made In-House for Full Transparency
We don’t outsource quality. Every bean is roasted, filled and sealed in our organic-certified, FDA-registered facility in South Florida—ensuring total transparency, craftsmanship and complete control over what goes into your cup.

No White-Label. No Mystery Fillers.
Some brands use third-party manufacturers and mass-market coffee. We don’t. What’s in your cup is 100% traceable, 100% Artizan, and 100% intentional.

Built for a Better Daily Ritual
Exceptional coffee shouldn’t come at the planet’s expense. Our coffee is crafted to deliver bold flavor—without waste, compromise, or question marks.

Organic Sumatra

$21.95 USD

Organic Sumatra

A group of smallholder farmers from Bener Meriah

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