New Arrival from Guatemala
AUGUST 10,2021
ASOBAGRI, or the Association Barillense de Agricultores was founded in 1989 by 20 Mayan coffee and cardamom farmers. The members of ASOBAGRI are from approximately 30 small villages in the Huehuetenango region, surrounded by the Cuchumantanes mountains and the Maxbal Forest Reserve. This coffee is grown under guava, plantain, and banana trees. ASOBAGRI promotes sustainable agriculture by training its farmers in organic production methods, investment in infrastructure, and operating their own warehouses and drying patios.
Features
CERTIFICATIONS | Fair Trade - 100% USDA Organic
LOCATION | Guatemala
REGION I Huehuetenango
VARIETAL I Catuai, Pache, and Caturra
TASTING NOTES I Medium Acidity, Medium Body, Lemon/Lime, Nougat, Brown Sugar
ALTITUDE | 1,500-1,900 M
PROCESS | Fully Washed and Sun Dried
HARVEST | Catuai, Pache, and Caturra
LOT | 1104
We proudly offer SHB EP FLT Guatemalan Coffee Organic Fair Trade in the following products: