Arrivals

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Lush mountainous landscape in Peru’s coffee-growing region

Organic Peru Royal Select - SMBC- MWP

Organic Peru Royal Select is a high-altitude Arabica coffee from smallholder farms in the Andes, hand-processed and sun-dried, offering notes of orange, milk chocolate, and caramel with a smooth, b...

Coffee farmers harvesting beans in lush mountainous region of Timo

Organic Timor Leste (E)

Grown by small family farms in Eratoi, Timor-Leste, this high-altitude, organic Timor Hybrid and Typica coffee is hand-harvested and fully washed, offering notes of dark chocolate and cedar.

Organic coffee farm on lush green hills in Chanchamayo, Peru, showing high-altitude shade-grown coffee plants under a bright blue sky

Organic Peru SHB - La Florida

Organic Peru SHB – La Florida comes from small-scale farmers in Peru’s Chanchamayo region, grown at high altitude under shade trees. This Organic, Fair Trade coffee offers a balanced cup with notes...

Organic Nicaraguan SHG coffee beans from UCA San Juan del Río Coco cooperative, Madriz region – sustainably grown, shade-grown, and high-quality specialty coffee.

Organic Nicaraguan SHG UCA San Juan del Rio Coco-SMBC (E )

Grown by small family farms in the UCA San Juan del Río Coco cooperative in northern Nicaragua, this organic, shade-grown coffee thrives at high altitudes and follows sustainable practices. Known f...

“Organic Maya Royal Select MWP decaf coffee beans – Fair Trade USA certified Honduran green coffee before roasting.

Organic Maya Royal Select MWP FAIR TRADE USA

This Organic, Fair Trade decaf comes from small family farms in the high-altitude regions of Honduras, grown between 1,200–1,600 meters. Naturally decaffeinated using the Mountain Water Process, it...

Worker sorting freshly harvested red coffee cherries on a blue tarp during post-harvest processing at a coffee farm.

INDIA ORGANIC ROBUSTA CHERRY AB

New Arrival: India Organic Robusta Cherry AB From the lush hills of Kerala in the Western Ghats, this organic Robusta is grown by smallholder farmers who practice traditional, sustainable cultivati...