USDA Organic

Organic Colombia Tolima Suave (GP)

New Arrival from Columbia

NOVEMBER 25, 2024

Cafe Tolima Suave is an association that represents 154 coffee producers in the municipality of Planadas, Tolima. The Association's goal is to help producers to access the international market of specialty coffee. With a focus on organic agriculture practices, the Cafe Tolima Suave is helping its members to develop better quality coffees and creating awareness of conservancy and protection of natural resources. With the premium from Organic prices, the Association reinvested in its four education programs in the community to promote reforestation, sustainable gardening, sensorial education in coffee, and entrepreneurial education for women.

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic

  • LOCATION | Colombia

  • REGION I Tolima, Colombia

  • VARIETY | Colombia, Typica, & Caturra

  • TASTING NOTES I Brown Sugar, Cherry & Milk Chocolate

  • ALTITUDE |  1650 to 2100 meters

  • PROCESS | Fully Washed, Patio Drying

  • HARVEST | April - August

  • LOT | 1220

We proudly offer Organic Colombia Tolima Suave in the following products:

 
 

Organic Timor Fair Trade (E)

New Arrival from Timor

OCTOBER 1, 2024

Located in Timor, towns Aileu, Ermera, and Liquica are home to 2,172 farmers who are all part of Cooperativa Haburas Kafe Organiku. Each farm averages a bit over a hectare of land each, with an altitude of 1,000-1,400 meters above sea level. This co-op was started with a culmination of farmers under a Technical Assistance grant project which was funded by Asia Development Bank. 4200 farmers were organized into groups and trained for three years on topics such as pre- and post-harvest practices, nursery management, gender sensitivity, financial literacy, among others. This was organized under the hopes that this cooperative—which is both fair trade and organic certified--would support rehabilitation, rejuvenation, and quality improvements as time went on. The dedicated, well trained, motivated farmers truly make this coffee special as they work hard to make significant improvements in quality and quantity in the upcoming years.

Features

  • CERTIFICATIONS | Fair Trade - USDA

  • LOCATION | Timor

  • REGION I Timor

  • VARIETY | Hibrido de Timor

  • TASTING NOTES I Cedar, Dark Choco & Nutmeg

  • ALTITUDE |  1000 to 1400 meters

  • PROCESS | Fully Washed

  • HARVEST | May - October

  • LOT | 1214

 We proudly offer Organic Timor Fair Trade (E) in the following products:

 
 

Organic Honduras - COMSA Marcala SHG Fair Trade USA

New Arrival from Honduras

AUGUST 21, 2024

In the year 2000, 62 Honduran coffee farmers joined together with a common goal to transform their farms from conventional to organic production and formed COMSA (Cafe Organico Marcala, S.A). In 2001, fostered by a foundation called Funder, COMSA earned their organic certification from Bio Latina which has enabled them to market their coffee to more international buyers and realize better selling prices for their coffee. In February 2006, COMSA then applied for and was granted Fair Trade certification status. COMSA uses the Fair Trade price premium to fund many social projects including paying teachers’ salaries and purchasing school supplies. The premium also finances the construction of kitchens in the schools in support of the Merienda Escolar program that provides meals for school children. Royal Coffee New York is proud to support COMSA by purchasing their excellent quality, organic and Fair Trade certified coffee.

Features

  • CERTIFICATIONS | Fair Trade - USDA

  • LOCATION | Honduras

  • REGION I La Paz, Honduras

  • VARIETAL I Bourbon, Typica, Catuai, Caturra

  • TASTING NOTES I Blackberry, Cocoa, Orange & Strawberry

  • ALTITUDE |  1220 to 1524 meters

  • PROCESS | Natural, Raised Beds

  • HARVEST | December - April

  • LOT | 1212

We proudly offer COMSA Marcala SHG Fair Trade in the following products:

 
 
 

Organic Sumatra Decaf Swiss Water - FAIR TRADE

New Arrival From Indonesia

Organic Sumatra Swiss Water Decaf Fair Trade

Northern Sumatra produces the most famous coffees from Indonesia. These are produced using the unique wet-hulled method often referred to as “semi- washed,” which is something of a hybrid between the natural (dry) and washed methods. Our Sumatra Swiss Water Decaf Coffee is Fair Trade Organic, processed by a completely chemical-free decaffeination method to retain the best flavors and body.

Organic Indonesia Coffee Plant

Tasting Notes: Baker’s Chocolate, Earthy, Winey and Creamy, with a Medium Acidity and a Full Velvety Body and Mouthful Feel.

Acidity: Low

Body: Above Average

Sweetness: Low

Origin: Aceh, Sumatra, Indonesia

Coffee Specifications:Process: Decaf

Drying: Patio Drying

Varietals: N/A

Additional Information: LOT 1207


 

We Proudly Offer Sumatra Decaf Organic Fair Trade Swiss Water Decaf In The Following Products:

Organic Sumatra Decaf - Lungo
$9.95
Quantity:
Add To Cart
 

Organic Timor Fair Trade (E)

New Arrival from Timor

JULY 17, 2023

Located in Timor, towns Aileu, Ermera, and Liquica are home to 2,172 farmers who are all part of Cooperativa Haburas Kafe Organiku. Each farm averages a bit over a hectare of land each, with an altitude of 1,000-1,400 meters above sea level. This co-op was started with a culmination of farmers under a Technical Assistance grant project which was funded by Asia Development Bank. 4200 farmers were organized into groups and trained for three years on topics such as pre- and post-harvest practices, nursery management, gender sensitivity, financial literacy, among others. This was organized under the hopes that this cooperative—which is both fair trade and organic certified--would support rehabilitation, rejuvenation, and quality improvements as time went on. The dedicated, well trained, motivated farmers truly make this coffee special as they work hard to make significant improvements in quality and quantity in the upcoming years.

Features

  • CERTIFICATIONS | Fair Trade - USDA

  • LOCATION | Timor

  • REGION I Timor

  • VARIETY | Hibrido de Timor

  • TASTING NOTES I Cedar, Dark Choco & Nutmeg

  • ALTITUDE |  1000 to 1400 meters

  • PROCESS | Fully Washed

  • HARVEST | May - October

  • LOT | 1204

 We proudly offer Organic Timor Fair Trade (E) in the following products:

 
 

Organic Timor Fair Trade (E) (Cooperativa Haburas Kafe Organiku)

New Arrival from Timor

MAY 14, 2023

Located in Timor, towns Aileu, Ermera, and Liquica are home to 2,172 farmers who are all part of Cooperativa Haburas Kafe Organiku. Each farm averages a bit over a hectare of land each, with an altitude of 1,000-1,400 meters above sea level. This co-op was started with a culmination of farmers under a Technical Assistance grant project which was funded by Asia Development Bank. 4200 farmers were organized into groups and trained for three years on topics such as pre- and post-harvest practices, nursery management, gender sensitivity, financial literacy, among others. This was organized under the hopes that this cooperative—which is both fair trade and organic certified--would support rehabilitation, rejuvenation, and quality improvements as time went on. The dedicated, well trained, motivated farmers truly make this coffee special as they work hard to make significant improvements in quality and quantity in the upcoming years.

Features

  • CERTIFICATIONS | Fair Trade - USDA

  • LOCATION | Timor

  • REGION I Timor

  • VARIETY | Hibrido de Timor

  • TASTING NOTES I Cedar, Dark Choco & Nutmeg

  • ALTITUDE |  1000 to 1400 meters

  • PROCESS | Fully Washed

  • HARVEST | May - October

  • LOT | 1200

 We proudly offer Organic Timor Fair Trade (E) (Cooperativa Haburas Kafe Organiku) in the following products:

 
 

Tanzania Organic Robusta

New Arrival from Tanzania

FEBRUARY 5,2024

Our latest arrival is an organic, fair trade robusta sourced from the Kaderes Peasants Development PLC (KPD) coffee cooperative located in the Karagwe district in the Kagera region of Tanzania. We taste toasted marshmallows, bittersweet chocolate, and honey graham cracker. This coffee has a very heavy body and is AMAZING for iced coffee and espresso.  Enjoy the extra caffeine buzz as well.

This is an AB grade Fair Trade Organic certified Robusta coffee from Tanzania. Grown in the highlands of Bukoba in Western Tanzania, bordering Lake Victoria, this Robusta coffee is grown by smallholder farmers with an average of 2.3 acres each. Most farmers intercrop with other staple food crops, providing good shade for the coffee. The mix of coffee, bananas, beans, maize and fruit trees ensure a bio diversity, and in addition to plants providing shade and good compost material, legumes like beans function as a binder for nitrogen.

Offering support to farmers in the community, the KADERES (Karagwe Development and Relief Service) program assists farmers in improving harvesting methods, as well as offering microcredits for farmers.

Kaderes Peasants Development PLC (KPD) is a coffee cooperative located in Karagwe, Kagera formed to support Robusta farmers in the region. Established in January 2008 by the Karagwe Development and Relief Services (KADERES), an NGO based in the region, KPD has grown from 34 members at their founding to over 4,000. Their meteoric growth is a testament to their success in opening new markets for their members' high-quality, FTO Robusta.

Since farmers process cherry on their own farms, processing methods can vary. However, all cherry is handpicked, sorted, and then laid to dry, typically on raised beds. KPD collects the dried cherries and transports them to the dry mill to be prepared for export. By collecting the dried cherry directly, KPD increases the final price farmers receive for their crops.

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic

  • LOCATION | Tanzania

  • REGION I Karagwe

  • VARIETAL I Robusta

  • TASTING NOTES I marshmallow, bittersweet chocolate, honey graham cracker

  • ALTITUDE |  1,150 meters above sea level

  • PROCESS | Natural

  • HARVEST | May - November

  • LOT | 1193

We proudly offer Tanzania Organic Robusta in the following products:

 
 
 
 

Organic Timor Royal Select SWP FAIR TRADE

New Arrival from Timor

JANUARY 23, 2024

The Cooperativa Cafe Timor (CCT) works with very small farms in East Timor; most land owners own less than a hectare of land. The CCT was established in 1994 with the help of the USDA and NCBA. and in 2001, the cooperative obtained Fair Trade certification. The farms are located in Maubesse, an area of high altitude and a sub-district in the Ainaro district; Atsabe, in the Ermera district; the Lequisa district; and the Aifu region. The coffee from East Timor was originally planted over 400 years ago by Portuguese colonists. However, after an epidemic of coffee leaf rust, the replanting of plants occurred and led to the creation of a new coffee varietal of Hibrido de Timor.

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic

  • LOCATION | Timor

  • REGION I Timor

  • VARIETY | Cauwery, Kents

  • TASTING NOTES I Creamy & Dark Chocolate

  • ALTITUDE |  1600 to 1600 meters

  • PROCESS | Decaf, Patio Drying

  • HARVEST | April - September

  • LOT | 1191

 We proudly offer Organic Timor Royal Select SWP FAIR TRADE in the following products:

 
 

Organic Honduras-Royal Reserva Natural MWP Fair Trade

New Arrival from Honduras

JANUARY 23,2024

In the year 2000, 62 Honduran coffee farmers joined together with a common goal to transform their farms from conventional to organic production and formed COMSA (Cafe Organico Marcala, S.A). In 2001, fostered by a foundation called Funder, COMSA earned their organic certification from Bio Latina which has enabled them to market their coffee to more international buyers and realize better selling prices for their coffee. In February 2006, COMSA then applied for and was granted Fair Trade certification status. COMSA uses the Fair Trade price premium to fund many social projects including paying teachers’ salaries and purchasing school supplies. The premium also finances the construction of kitchens in the schools in support of the Merienda Escolar program that provides meals for school children. Royal Coffee New York is proud to support COMSA by purchasing their excellent quality, organic and Fair Trade certified coffee.

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic

  • LOCATION | Honduras

  • REGION I La Paz, Honduras

  • VARIETAL I Bourbon, Typica, Catuai, Caturra

  • TASTING NOTES I Blackberry, Cocoa, Orange & Strawberry

  • ALTITUDE |  1220 to 1524 meters

  • PROCESS | Natural, Raised Beds

  • HARVEST | December - April

  • LOT | 1189

We proudly offer Royal NY COMSA - Royal Reserval Organic Fair Trade in the following products:

 
 
 

India Organic Robusta Cherry AA SPOT RCWHSE

New Arrival from India

DECEMBER 1, 2023

India Cherry Robusta 17 Screen is sourced from family owned farms located within the Sakleshpu and Coorg districts in the state of Karnataka, India. Coffee is cultivated on the eastern slopes of the Western Ghats mountain range, a UNESCO World Heritage Site and one of the most biologically diverse places in the world with more than 5000 species of flowering plants and 508 different species of birds. Many of the farms have been in operation for nearly one-hundred years, passed down through the family from one generation to the next.

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic

  • LOCATION | India

  • REGION I Sakleshpur and Coorg Districts, Karnataca, India

  • VARIETY | CxR, Robusta Peridinia, and S.274

  • TASTING NOTES I Sweet grain, nutty, fresh cocoa, cleany

  • ALTITUDE | 1200 - 1350 meters

  • PROCESS | Full natural and dried in the sun and mechanical driers

  • HARVEST | December – March

  • LOT | 1184

We proudly offer India Organic Robusta Cherry AA SPOT RCWHSE in the following products:

 
 
 
 

Organic Timor Fair Trade (E) (Cooperativa Haburas Kafe Organiku)

New Arrival from Timor

OCTOBER 6, 2023

Located in Timor, towns Aileu, Ermera, and Liquica are home to 2,172 farmers who are all part of Cooperativa Haburas Kafe Organiku. Each farm averages a bit over a hectare of land each, with an altitude of 1,000-1,400 meters above sea level. This co-op was started with a culmination of farmers under a Technical Assistance grant project which was funded by Asia Development Bank. 4200 farmers were organized into groups and trained for three years on topics such as pre- and post-harvest practices, nursery management, gender sensitivity, financial literacy, among others. This was organized under the hopes that this cooperative—which is both fair trade and organic certified--would support rehabilitation, rejuvenation, and quality improvements as time went on. The dedicated, well trained, motivated farmers truly make this coffee special as they work hard to make significant improvements in quality and quantity in the upcoming years.

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic

  • LOCATION | Timor

  • REGION I Timor

  • VARIETY | Hibrido de Timor

  • TASTING NOTES I Cedar, Dark Choco & Nutmeg

  • ALTITUDE |  1000 to 1400 meters

  • PROCESS | Fully Washed

  • HARVEST | May - October

  • LOT | 1178

 We proudly offer Organic Timor Fair Trade (E) (Cooperativa Haburas Kafe Organiku) in the following products:

 
 

India Organic Robusta Cherry AA

New Arrival from India

SEPTEMBER 29, 2023

Cherry Robusta coffee from India is one of the world’s great Robustas. Most countries consider Robusta as the poor relation of the coffee family. However in India they apply the same care to the cultivation, harvest and processing of Robusta coffee as they do to Arabica. In fact, Robusta production in India is almost double that of Arabica. All high-quality, natural or dry-processed Robusta and Arabica coffees in India are known as Cherry. This is not to be confused with the cherry fruit on the coffee tree! Cherry A indicates it is one of the highest grades of Indian coffee.

Generally roasted robusta beans produce a strong, full-bodied coffee with a distinctive earthy flavour. There may be more bitterness than Arabica. However, some coffee drinkers love the powerful flavour for its strength and finish. Moreover, Cherry Robusta is important in traditional Italian coffee culture, especially for espresso blends. Some baristas also claim that Cherry Robusta gives a better foam or crema on the coffee.

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic

  • LOCATION | India

  • REGION I Wayanad, Kerala, India

  • VARIETY | Robusta

  • TASTING NOTES I Almond, Caramel & Cherry

  • ALTITUDE | 900 - 1650 meters

  • PROCESS | Full natural and dried in the sun and mechanical driers

  • HARVEST | December – March

  • LOT | 1176

We proudly offer Cherry AA Robusta India Organic Fair Trade in the following products:

 
 
 
 

Organic India Robusta Cherry AA SPOT RCWHSE

New Arrival from India

JULY 25, 2023

India Cherry Robusta 17 Screen is sourced from family owned farms located within the Sakleshpu and Coorg districts in the state of Karnataka, India. Coffee is cultivated on the eastern slopes of the Western Ghats mountain range, a UNESCO World Heritage Site and one of the most biologically diverse places in the world with more than 5000 species of flowering plants and 508 different species of birds. Many of the farms have been in operation for nearly one-hundred years, passed down through the family from one generation to the next.

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic

  • LOCATION | India

  • REGION I Sakleshpur and Coorg Districts, Karnataca, India

  • VARIETY | CxR, Robusta Peridinia, and S.274

  • TASTING NOTES I Sweet grain, nutty, fresh cocoa, cleany

  • ALTITUDE | 1200 - 1350 meters

  • PROCESS | Full natural and dried in the sun and mechanical driers

  • HARVEST | December – March

  • LOT | 1170

We proudly offer India Organic Robusta Cherry AA SPOT RCWHSE in the following products:

 
 
 
 

Organic India Robusta Cherry AA

New Arrival from India

MARCH 2, 2023

Cherry Robusta coffee from India is one of the world’s great Robustas. Most countries consider Robusta as the poor relation of the coffee family. However in India they apply the same care to the cultivation, harvest and processing of Robusta coffee as they do to Arabica. In fact, Robusta production in India is almost double that of Arabica. All high-quality, natural or dry-processed Robusta and Arabica coffees in India are known as Cherry. This is not to be confused with the cherry fruit on the coffee tree! Cherry A indicates it is one of the highest grades of Indian coffee.

Generally roasted robusta beans produce a strong, full-bodied coffee with a distinctive earthy flavour. There may be more bitterness than Arabica. However, some coffee drinkers love the powerful flavour for its strength and finish. Moreover, Cherry Robusta is important in traditional Italian coffee culture, especially for espresso blends. Some baristas also claim that Cherry Robusta gives a better foam or crema on the coffee.

Features

  • CERTIFICATIONS | Fair Trade - 100% USDA Organic

  • LOCATION | India

  • REGION I Wayanad, Kerala, India

  • VARIETY | Robusta

  • TASTING NOTES I Almond, Caramel & Cherry

  • ALTITUDE | 900 - 1650 meters

  • PROCESS | Full natural and dried in the sun and mechanical driers

  • HARVEST | December – March

  • LOT | 1156

    We proudly offer Cherry AA Robusta India Organic Fair Trade in the following products: