New Arrival from Sumatra
December 6, 2017
This organic Sumatra coffee is a shade grown, Fair Trade and an exceptionally flavorful water processed decaf coffee. This Sumatran coffee, in particular, is produced by a small group of Gayonese farmers. Each farmer owns less than one hectare of land and follows strict organic farming methods. These farmers utilize recycled coffee pulp as one of their farms' main sources of fertilizer. Farm animals are also fed with the same tree leaves that are used to shade the budding coffee plants. These methods help to create a synergistic ecosystem where native flora and fauna are able to thrive, and where incredible coffee beans are grown.
Features
CERTIFICATIONS | Fair Trade Certified USDA Organic
LOCATION | Central Aceh, North Sumatra
REGION | Bener Meriah Regency
VARIETY | Catimor, Ateng, Timtim, and Bourbon
TASTING NOTES I Roasted walnut, chocolate, crème, full-bodied
ALTITUDE | 1,200 - 1,500 meters
PROCESS | Washed
DRYING | Sun Dried
HARVEST | September - May
EXPORT | October - December
LOT | 1038
We proudly offer Organic Fair Trade Swiss Water Process Sumatra in the following products:
