Organic Rwanda Misozi Abakundakawa Natural Process Fair Trade (GP)

New Arrival from Rwanda

JANUARY 24,2022

Abakundakawa, meaning ‘those who love coffee’, is a established cooperative founded in 1999. Since then, they have made significant and lasting changes in the local community, including giving all members access to health insurance and providing them with cows every year since 2007. Abakundakawa is part of Misozi which is a certified export and marketing company. Misozi looks to establish long-term partnerships globally through coffee and certifications.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Africa

• REGION I Rwanda

• VARIETAL I Bourbon

• TASTING NOTES I Cherry, Peach, Red Apple

• ALTITUDE | 1600 to 1762 meters

• PROCESS |  Fully Washed, Raised Beds

• HARVEST | June - September

• LOT | 1124

We proudly offer Organic Rwanda Misozi Abakundakawa Natural Process Fair Trade in the following products:

Sold Out

African Origins Collection - New (4 Pack)

$34.80

Organic Kenya Muiri Estate (GP)

New Arrival from Kenya

JANUARY 24,2022

The Muiri Estate was formed in 1976 and named for an African tree species called Pruners, or “Muiri” in the Kikuyu language. The Estate is well-developed, and consists of the farm itself, a wet mill, a large dam, storehouses, and cottages for its workers. Muiri has approximately 156,000 trees in production, most of which are SL28, SL34, or K7, with a about 35% being Ruiru 11. Several other species of trees have been planted, including eucalyptus, silver oak, and neem. Farm workers are housed in cottages on-site during the peak harvest period.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Africa

• REGION I Kenya, Africa

• VARIETAL I Kenya SL28,Kenya SL34,Ruiru 11

• TASTING NOTES I Notes of lemon rind, sweet tea and plum - roasted at medium

• ALTITUDE | 1530 meters

• PROCESS |  Fully Washed / Drying - Raised Bed

• HARVEST | June, (Export July)

• LOT | 1123

We proudly offer Organic Kenya Muiri Estate in the following products:

Sold Out

Organic Kenya - Espresso

$8.95

Sold Out

African Origins Collection - New (4 Pack)

$34.80

Tolima AGPROCEM Organic Fair Trade

New Arrival from Columbia

JANUARY 7,2022

The Organic Colombia Tolima AGPROCEM coffee is sourced from family owned farms organized around the “Asociacion de Agricultores y Productores de Café Especial de Montalvo” (AGPROCEM). AGPROCEM is a producer association with 35 members who live in Montalvo which is located within the municipality of Planadas in the department of Tolima, Colombia. AGPROCEM was founded in 2013 by Edinson Vaquiro and Israel Montes who are coffee producers from Tolima. The association’s goal is to assist its members to improve quality while obtaining better prices for their specialty coffee.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Colombia

• REGION I Tolima, Colombia

• VARIETY | Colombia, Typica & Caturra

• TASTING NOTES I Almond, Caramel & Cherry

• ALTITUDE |  1650 to 2100 meters

• PROCESS | Fully Washed, Patio and solar dried machine

• HARVEST | April - August

• LOT | 1121

We proudly offer Royal NY Tolima AGPROCEM Organic Fair Trade in the following products:

Organic Manuka Honey Coffee Rx

from $9.00

Organic Heavenly Project - Espresso

$7.95

Peru Grade 1 El Palto Organic Fair Trade

New Arrival from Peru

JANUARY 7,2022

The Asociación de Productores Cafetaleros Juan Marco "El Palto" – in short, JUMARP – was founded in 2003 by José Carranza Barboza and 35 other smallholder farmers. The association was born out of a desire to develop a new, producer-focused model for growing and exporting coffee.

All 188 members produce certified organic and Fairtrade coffee. The cooperative invests the premiums received from these certifications in a number of important community projects, including crop renovations, a fund for education programs and the construction of schools.

We’re proud to support their carbon capture agroforestry project. Working with 3 other cooperatives and Café Selva Norte, JUMARP members use sustainable agroforestry techniques to protect the environment while improving coffee quality and yield.

Their ambitious quality improvement program launched in 2012 and was completed in 2021. Funded by Fairtrade and Organic premiums as well as through government funding and member contributions, the program helped successfully raise general overall cup scores to 83-84. To achieve this, they built drying houses, manual pulpers and fermentation tanks at all member farms and helped members plant higher quality varieties.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Peru

• REGION I El Palto

• VARIETAL I Catimor, Caturra, Typica

• TASTING NOTES I ripe raspberries and a medley of fresh fruit with thick dark chocolate undertones

• ALTITUDE | 1,300 to 1,800 metres above sea level

• PROCESS |  Fully washed

• HARVEST | March - September

• LOT | 1120

We proudly offer Peru Organic Coffee in the following products:

Organic Rhino Project - Espresso

$7.95

Organic Peru - Lungo

$8.95

Organic Peru Decaf - Espresso

$9.95

Fazenda Bela Época Organic Coffee

New Arrival from Brazil

JANUARY 7,2022

Fazenda Bela Época has been growing coffee for more than 80 years across three generations of producers passionate about coffee growing. The production process is harmonious, passing through selective harvest and post-harvest stages, with discerning selection of beans and carefully managed drying.

Luís Cláudio Cunha, along with his brother, André Luís, and their sister Silvia, inherited the family business from their attentive father, Luís da Cunha Sobrinho. With the goal of producing quality coffee, the family is undertaking new projects where the selection of varieties incorporates sensory evaluation of the final beverage. They prioritize post-harvest processing, which includes Washed, Natural, Pulped Natural and mechanical drying.

The passion for coffee agriculture has become their greatest motivation in growing the family’s coffee fields, that along with leaving a legacy for the next generation to continue. 370 hectares of the farm’s total 470 are planted with coffee.

Fazenda Bela Época is located in Ribeirão Corrente, São Paulo state, and the farm prioritizes environmental responsibility, producing coffee without contaminating the landscape and while preserving natural resources and ecosystems. The family’s commitment to social equity and sustainability puts people first and demonstrates the future they wish to create for Brazilian coffee.

Located in the northeastern region of the São Paulo state along the border with Minas Gerais, the region has elevations between 900 and 1,000 meters above sea level and an average annual temperature of 21 degrees Celsius. The gently rolling land, rich soil, the fresh water of the Rio Grande, and higher elevations make it a region well suited to coffee production.

Much of Alta Mogiana’s crops are grown on small family-owned farms, which are supported by established local infrastructure and easy access to new technologies. Skilled labor and reliable roads further facilitate the transport of the region’s coffee production.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Brazil

• REGION I Alta Mogiana

• VARIETAL I Yellow Obatã

• TASTING NOTES I Bittersweet Chocolate, Almond, Cherry

• ALTITUDE | 0 - 1000 meters

• PROCESS |  Natural

• HARVEST | June–August

• LOT | 1119

We proudly offer Fazenda Bela Época Organic Coffee in the following products:

Organic Cuba Mia - Whole Bean - 5 lb

$43.11

Organic Caramel - Espresso

$8.95

Organic Manuka Honey Coffee Rx

from $9.00

Organic French Vanilla - Espresso

$8.95

Organic Cuba Mia - Espresso

$7.95

Organic Hazelnut - Espresso

$8.95

sale

Organic Cuba Mia Decaf - Espresso

Sale Price:$7.15 Original Price:$8.95

Organic Dark Chocolate - Espresso

$8.95

Bener Meriah Gayo Mandheling Organic Fair Trade

New Arrival from Indonesia

NOVEMBER 16,2021

This lot has a familiar place each year at Royal that you might not recognize. That’s because the ASKOGO cooperative has taken on a new name this year. Now the cooperative is called Gayo Arabika Mahkota Indonesia (GARMINDO).  But everything else about this coffee continues to be exactly what you have come to expect from the Bener Meriah regency of the Aceh province, a growing region acclaimed among coffee experts for its cup profiles and classic Indoniasian style of coffee cultivation and processing. The cooperative has more than 500 members with farms that average less than 3 acres in size. Producers belong to the Gayonese ethnic group and maintain a traditional village lifestyle. A large percentage of the producers are women who rely on coffee income to support their families. Each producer carefully sorts their harvested cherries before depulping and fermenting overnight with personal micro-mills. Then the coffee is washed and laid out on patios to shed the excess water from the parchment covered beans. Next the coffee takes a detour from the conventional path of processing in other origins, wherein, the coffee parchment is removed while the coffee still has a high moisture content. This wet-hulling process, called Giling Basah in the Indonesian language, leaves the coffee bean exposed while drying on patios to a moisture percentage acceptable for export. This Indonesian processing method gives the bean its unique bluish hue and the hallmark Indonesian profile. With Indonesian coffees, half the battle is overcoming logistical challenges like rugged roads and unpredictable torrents of rain. Garmindo takes on an important role of organizing local warehouses and transportation so farmers can overcome these challenges. Garmindo also collaborates with PT. Sumatera Arabika Gayo (SAG), which operates its own dry-mill in Aceh to swiftly bring the coffee to the international market, ensuring greater earnings for producers.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Indonesia

• REGION I Bener Meriah Regency, Aceh District, Sumatra, Indonesia

• VARIETAL I Bourbon, Caturra, Catimor, Lini, Tim Tim, and Typica

• TASTING NOTES I Roasted hatch chile, molasses, sandalwood

• ALTITUDE | 1200 – 1500 masl

• PROCESS |  Wet hulled and dried in the sun

• HARVEST | March -July | October- January

• LOT | 1118

We proudly offer Sumatra Indonesia Coffee Organic Fair Trade in the following products:

Organic Heavenly Project - Espresso

$7.95

Organic Sumatra - Lungo

$8.95

Organic Sumatra Decaf - Lungo

$9.95

Huehuetenango Guatemalan Coffee Organic Fair Trade

New Arrival from Guatemala

SEPTEMBER 24,2021

The Guatemala Huehuetenango EP coffee is prepared for export using a standard called European Preparation (EP), meaning the coffee is hand sorted until there are no more than 8 defects per 300 grams of green coffee. This Guatemalan coffee is sourced from different farms within the region of Huehuetenango and it is known for its clean and bright acidity.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Guatemala

• REGION I Huehuetenango

• VARIETAL I Bourbon, Caturra

• TASTING NOTES I Almond, Milk Chocolate & Orange

• ALTITUDE | 1624 to 1830 meters

• PROCESS |  Fully Washed, Mechanical Dryer

• HARVEST | December - May

• LOT | 1116

We proudly offer Huehuetenango Guatemalan Coffee Organic Fair Trade in the following products:

Organic Manuka Honey Coffee Rx

from $9.00

Organic Dark Chocolate - Espresso

$8.95

Organic Guatemala - Lungo

$8.95

Organic Cuba Mia - Whole Bean - 5 lb

$43.11

Organic Hazelnut - Espresso

$8.95

Sold Out

Organic Guatemala Decaf - Lungo

$9.95

Organic Cuba Mia - Espresso

$7.95

Organic French Vanilla - Espresso

$8.95

Organic Flavors Variety Pack - 40/80 Pods

from $35.80

Organic Caramel - Espresso

$8.95

Fazenda Bela Época Organic Coffee

New Arrival from Brazil

SEPTEMBER 24,2021

Fazenda Bela Época has been growing coffee for more than 80 years across three generations of producers passionate about coffee growing. The production process is harmonious, passing through selective harvest and post-harvest stages, with discerning selection of beans and carefully managed drying.

Luís Cláudio Cunha, along with his brother, André Luís, and their sister Silvia, inherited the family business from their attentive father, Luís da Cunha Sobrinho. With the goal of producing quality coffee, the family is undertaking new projects where the selection of varieties incorporates sensory evaluation of the final beverage. They prioritize post-harvest processing, which includes Washed, Natural, Pulped Natural and mechanical drying.

The passion for coffee agriculture has become their greatest motivation in growing the family’s coffee fields, that along with leaving a legacy for the next generation to continue. 370 hectares of the farm’s total 470 are planted with coffee.

Fazenda Bela Época is located in Ribeirão Corrente, São Paulo state, and the farm prioritizes environmental responsibility, producing coffee without contaminating the landscape and while preserving natural resources and ecosystems. The family’s commitment to social equity and sustainability puts people first and demonstrates the future they wish to create for Brazilian coffee.

Located in the northeastern region of the São Paulo state along the border with Minas Gerais, the region has elevations between 900 and 1,000 meters above sea level and an average annual temperature of 21 degrees Celsius. The gently rolling land, rich soil, the fresh water of the Rio Grande, and higher elevations make it a region well suited to coffee production.

Much of Alta Mogiana’s crops are grown on small family-owned farms, which are supported by established local infrastructure and easy access to new technologies. Skilled labor and reliable roads further facilitate the transport of the region’s coffee production.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Brazil

• REGION I Alta Mogiana

• VARIETAL I Yellow Obatã

• TASTING NOTES I Bittersweet Chocolate, Almond, Cherry

• ALTITUDE | 0 - 1000 meters

• PROCESS |  Natural

• HARVEST | June–August

• LOT | 1115

We proudly offer Fazenda Bela Época Organic Coffee in the following products:

Organic Cuba Mia - Whole Bean - 5 lb

$43.11

Organic Caramel - Espresso

$8.95

Organic Manuka Honey Coffee Rx

from $9.00

Organic French Vanilla - Espresso

$8.95

Organic Cuba Mia - Espresso

$7.95

Organic Hazelnut - Espresso

$8.95

sale

Organic Cuba Mia Decaf - Espresso

Sale Price:$7.15 Original Price:$8.95

Organic Dark Chocolate - Espresso

$8.95

Santander Kachalu Organic Fair Trade

New Arrival from Columbia

SEPTEMBER 23,2021

Cultivated in the mountainous Andes blanketed with natural forest, it's no surprise that the Colombia Organic Kachalu has been recognized by the Rainforest Alliance Awards for the last 4 years as one of their top five certified coffees. Kachalu is a tight-knit group with 110 producers cultivating coffee on farms that average 25 acres in size. Small enough for each producer in the group to manage their own micro-mill where meticulous care in cherry selection, depulping, fermenting, and drying coffee takes place.

The Kachalu group is very experience, having worked directly with the Federación Nacional de Cafeteros de Colombia (FNC) for more than two decades to gain better access to technical support for best agricultural practices. In addition to marketing coffee internationally, the FNC provides producers with financing, training, and technical assistance to improve coffee quality. The FNC also strives to improve the quality of life for coffee producers and their families through projects promoting income diversification and education.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Columbia

• REGION I Santander, Colombia

• VARIETAL I Caturra, Castillo, Colombia and Typica

• TASTING NOTES I Almond, Milk Chocolate & Orange

• ALTITUDE | 1000 – 2000 masl

• PROCESS |  Fully washed and dried inside solar dryers that provide protection from the rain

• HARVEST | October- December

• LOT | 1113

We proudly offer Royal NY Santander Kachalu Organic Fair Trade in the following products:

Organic Manuka Honey Coffee Rx

from $9.00

Kaderes Peasants Tanzania Organic Fair Trade

New Arrival from Tanzania

SEPTEMBER 22,2021

Kaderes Peasants Development PLC (KPD) is a coffee cooperative located in Karagwe, Kagera formed to support Robusta farmers in region. Established in January 2008 by the Karagwe Development and Relief Services (KADERES), an NGO based in the region, KPD has grown from 34 members at their founding to over 4,000. Their meteoric growth is testament to ptheir success in opening new markets for their member’s high-quality, FTO Robusta.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Tanzania

• REGION I Kagera

• VARIETAL I Robusta

• TASTING NOTES I Marshmallow, bittersweet chocolate, honey graham cracker

• ALTITUDE | 1,150 meters above sea level

• PROCESS |  Natural

• HARVEST | May - November

• LOT | 1109

We proudly offer Kaderes Peasants Tanzania Organic Fair Trade in the following products:

Sold Out

African Origins Collection - New (4 Pack)

$34.80

Organic Tanzania Robusta - Lungo

$7.95

Huehuetenango Guatemalan Coffee Organic Fair Trade

New Arrival from Guatemala

SEPTEMBER 20,2021

The Guatemala Huehuetenango EP coffee is prepared for export using a standard called European Preparation (EP), meaning the coffee is hand sorted until there are no more than 8 defects per 300 grams of green coffee. This Guatemalan coffee is sourced from different farms within the region of Huehuetenango and it is known for its clean and bright acidity.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Guatemala

• REGION I Huehuetenango

• VARIETAL I Bourbon, Caturra

• TASTING NOTES I Almond, Milk Chocolate & Orange

• ALTITUDE | 1624 to 1830 meters

• PROCESS |  Fully Washed, Mechanical Dryer

• HARVEST | December - May

• LOT | 1111

We proudly offer Huehuetenango Guatemalan Coffee Organic Fair Trade in the following products:

Organic Manuka Honey Coffee Rx

from $9.00

Organic Dark Chocolate - Espresso

$8.95

Organic Guatemala - Lungo

$8.95

Organic Cuba Mia - Whole Bean - 5 lb

$43.11

Organic Hazelnut - Espresso

$8.95

Sold Out

Organic Guatemala Decaf - Lungo

$9.95

Organic Cuba Mia - Espresso

$7.95

Organic French Vanilla - Espresso

$8.95

Organic Flavors Variety Pack - 40/80 Pods

from $35.80

Organic Caramel - Espresso

$8.95

Organic Decaf Mexico Chiapas Royal Select MWP - Fair Trade

New Arrival from Mexico

SEPTEMBER 20,2021

Decaffeinated with a clean and chemical-free Mountain Water Process, this organic coffee from Mexico offers complex savory and sweet notes that are both nuanced and easily crowd-pleasing. With low acidity with an above-average body, this all-around decaf is our new favorite. We feature this coffee in our Decaf Lungo Mexico Single Origin Capsules for Nespresso Original machines.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Mexico

• REGION I Chiapas, Mexico, Central America

• VARIETAL I Bourbon, Caturra, Mundo Novo, Typica

• TASTING NOTES I Red Apple, Caramel, Brown Sugar

• ALTITUDE | 900 to 1500 meters

• PROCESS |  Mountain Water Process

• LOT | 1110

We proudly offer Organic Decaf Mexico Chiapas Royal Select MWP - Fair Trade in the following products:

Organic Mexico Decaf - Lungo

$9.95

Peru Organic Coffee

New Arrival from Peru

SEPTEMBER 14,2021

Cooperativa de Servicios Multiples Sol y Café Ltda (Coop Sol y Café) was established in March of 2008 to unite over 1,000 farmers, including rice and cacao producers. The coop was originally formed to collectively make agronomic and economic decisions and expanded their goals to include protecting the environment and helping communities and their families to develop and progress. They continue to work towards the sustainability of their crops and development for the future by maintaining the Organic and Fair Trade certifications.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Peru

• REGION I Peru

• VARIETAL I Catimor, Catuai, Pache, Typica

• TASTING NOTES I Creamy dark chocolate & Cashew

• ALTITUDE | 900 to 2000 meters

• PROCESS |  Decaf, Patio and solar dried machine

• HARVEST | May - November

• LOT | 1108

We proudly offer Peru Organic Coffee in the following products:

Organic Rhino Project - Espresso

$7.95

Organic Peru - Lungo

$8.95

Organic Peru Decaf - Espresso

$9.95

Sumatra Indonesia Coffee Organic Fair Trade

New Arrival from Indonesia

AUGUST 10,2021

This coffee comes from the Takengon region. While it is wet-hulled in the usual Sumatra style, the hulling is not done until the coffee reaches 30% moisture content generally in this region, where as most Sumatra is hulled at 45-50%. This gives it a cleaner cup and accentuates the spicy, bright notes while downplaying the earthiness typical to Mandheling coffees. It is processed at the Swiss Water decaf plant in Vancouver.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Indonesia

• REGION I Sumatra

• VARIETAL I Typica

• TASTING NOTES I Black Licorice, Cedar, Molasses

• ALTITUDE | 1000 meters

• PROCESS |  Decaf, Patio Drying

• HARVEST | August - June

• LOT | 1107

We proudly offer Sumatra Indonesia Coffee Organic Fair Trade in the following products:

Organic Heavenly Project - Espresso

$7.95

Organic Sumatra - Lungo

$8.95

Organic Sumatra Decaf - Lungo

$9.95

Klem Natural Red Catuai Organic Fair Trade

New Arrival from Brazil

AUGUST 10,2021

The Klem family estate, located in the Matas de Minas growing region near the city of Luisburgo, has a reputation for producing quality coffee recognized in several cupping competitions including a third-place finish in Brazil’s 2017 Cup of Excellence. But the Klem family is driven beyond quality. They have spent more than 50 years producing organic coffee on 430 acres. And by no means alone. The Klem family has a partnership with 50 families who work on the estates and share in the profits. This co-ownership has created an incredibly dynamic and efficient estate where bananas, avocados, vegetables, eggs, and honey are also organically produced. At the same time more than 5000 native trees are planted each year in the constantly expanding forest preserve. During the harvest coffee cherries are floated to remove less dense and damaged coffee, and then placed on patios to pre-dry before being moved to mechanical driers to precisely finish the drying to 11.5 percent moisture. After drying, the coffee is carefully stored until it is time for milling and export, which is also done at the Klem estate where they have their own cupping lab to ensure the quality of exported coffee.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Brazil

• REGION I Matas de Minas

• VARIETAL I Red Catuai

• TASTING NOTES I Almond, Cherry, Dark Chocolate

• ALTITUDE | 900 to 1250 meters

• PROCESS |  Natural, Patio Drying

• HARVEST | June - September

• LOT | 1106

We proudly offer Klem Natural Red Catuai Organic Fair Trade in the following products:

Organic Manuka Honey Coffee Rx

from $9.00

Organic Caramel - Espresso

$8.95

Organic Cuba Mia - Whole Bean - 5 lb

$43.11

Organic French Vanilla - Espresso

$8.95

Organic Flavors Variety Pack - 40/80 Pods

from $35.80

Organic Hazelnut - Espresso

$8.95

Organic Brazil - Estate - Espresso

$8.95

Organic Dark Chocolate - Espresso

$8.95

Nicaragua Rio Coco CORCASAN Organic Fair Trade

New Arrival from Nicaragua

AUGUST 10,2021

CORCASAN is the first cooperative founded in the Madríz department of Nicaragua, with its roots going back to 1978. CORCASAN is made up of 248 smallholder producers with an average farm size of two hectares of land. 66 of the members are women and all members are certified Organic. The cooperative has members in all municipalities of San Juan del Río Coco and has set themselves apart as a cooperative known for a high-quality product, producing clean coffee, and adhering to international Organic certification standards for the last fifteen years.

Most cooperative members represent family farms. These farms have traditionally been passed down through generations and the large farms of the past have been distributed into smaller parcels. Farm workers are usually the family members living on the farm, who remain connected with the farm and their land year-round. Producers’ proximity to their farms has facilitated the implementation of training and technical assistance to improve yields and quality.

CORCASAN has been fortunate to receive technical assistance from various parties. International NGO Catholic Relief Service has been training co-op members since 2012 and local exporter Expocamo has provided further training focused on quality since 2017. These trainings helped to combat coffee leaf rust using organic practices and to provide nutritional plans for families. Integrated programs maintain both the farm’s organic practices while improving income and livelihood security. Collaborative trainings strengthen the relationship between the co-op and its members.

CORCASAN has chosen to focus on producing specialty coffee and distinguish itself for quality in addition to earning certifications.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Nicaragua

• REGION I Madriz

• VARIETAL I Caturra, Catuaí, Catimor

• TASTING NOTES I Creamy, Cocoa, Caramel

• ALTITUDE | 1200 to 1300 meters

• PROCESS |  Washed

• HARVEST | December - March

• LOT | 1105

We proudly offer Nicaragua Rio Coco CORCASAN Organic Fair Trade in the following products:

Sold Out

Nicaragua Rio Coco CORCASAN COOP Fair Trade Organic - Reserve Espresso

$8.95

SHB Huehuetenango Guatemalan Coffee Organic Fair Trade

New Arrival from Guatemala

AUGUST 10,2021

ASOBAGRI, or the Association Barillense de Agricultores was founded in 1989 by 20 Mayan coffee and cardamom farmers. The members of ASOBAGRI are from approximately 30 small villages in the Huehuetenango region, surrounded by the Cuchumantanes mountains and the Maxbal Forest Reserve. This coffee is grown under guava, plantain, and banana trees. ASOBAGRI promotes sustainable agriculture by training its farmers in organic production methods, investment in infrastructure, and operating their own warehouses and drying patios.

Features

• CERTIFICATIONS | Fair Trade - 100% USDA Organic

• LOCATION | Guatemala

• REGION I Huehuetenango

• VARIETAL I Catuai, Pache, and Caturra

• TASTING NOTES I Medium Acidity, Medium Body, Lemon/Lime, Nougat, Brown Sugar

• ALTITUDE | 1,500-1,900 M

• PROCESS |  Fully Washed and Sun Dried

• HARVEST | Catuai, Pache, and Caturra

• LOT | 1104

We proudly offer SHB EP FLT Guatemalan Coffee Organic Fair Trade in the following products:

Organic Manuka Honey Coffee Rx

from $9.00

Organic Dark Chocolate - Espresso

$8.95

Organic Guatemala - Lungo

$8.95

Organic Cuba Mia - Whole Bean - 5 lb

$43.11

Organic Hazelnut - Espresso

$8.95

Sold Out

Organic Guatemala Decaf - Lungo

$9.95

Organic Cuba Mia - Espresso

$7.95

Organic French Vanilla - Espresso

$8.95

Organic Flavors Variety Pack - 40/80 Pods

from $35.80

Organic Caramel - Espresso

$8.95