Gedeo receives its name from the ethnic majority in the region, and shares a border to the north with the much larger Sidama zone...

The Ketiara Cooperative was started in 2008 by Ibu Rahmah, the current chairwoman, who had operated and managed her family’s coffee business for 20 years-purchasing cherries, processing the green, and selling to local traders...

The coffee residue from the wet mill is used as an organic fertilizer for the farm, creating a self-sufficient system...

The coffee-producing land area exceeds 62,000 hectares and YCFCU produces both washed and sundried (natural) Yirgacheffe coffee...

One of their objectives was to protect the environment, and to help communities and their families to develop and progress...

Coffees from this area are often touted as some of the best that Brazil has to offer...

Coffee arrived in Mexico from the Antilles in the late 1700s and was successfully cultivated there and has developed from strength to strength...

The coffee residue from the wet mill is used as an organic fertilizer for the farm, creating a self-sufficient system...

Sipangan Bolon region; they are located along the shores of Lake Toba, which was formed by a volcano in the province of North Sumatra...

In the Royal Select Water Process green coffee beans are immersed in filtered water in order to extract the caffeine...

Coffees from this area are often touted as some of the best that Brazil has to offer...

Apia is located in the middle of three natural parks giving it the second most bird diversity in Colombia...

The Swiss Water® Process uses pure green coffee extract and proprietary carbon technology to remove caffeine from green coffee beans...

The members are motivated and many of the elders continue with CAC La Florida...

All six Oromia Highland Coffee varieties are grown by indigenous farmers in the southwestern rainforests of Ethiopia. Oromia’s coffee is heirloom, forest-grown, & organic.

The coffee-producing land area exceeds 62,000 hectares and YCFCU produces both washed and sundried (natural) Yirgacheffe coffee...

Coffees from this area are often touted as some of the best that Brazil has to offer...

The members of each primary cooperative elect their own executive committee which makes decisions about investments such as purchasing new equipment, standards for tree maintenance, and how to structure payments to the coop members...

These coffee beans contain more quantity of caffeine as compare to Arabica coffee beans and are known for its lipid taste...

The CHICHU cooperative has set a goal to become the best quality organic coffee producer, processor, and exporter in Ethiopia...